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Glacier Wildfire Blue

Glacier Wildfire Blue

$6.49

5 oz

A celebrated blue cheese produced in our Glacier Point facility, it is a delectable symphony of mild blue notes and Peperoncino peppers that bodes a smoothness that can only be described after trying it for yourself. As featured on many local menus, it adds a silky fire atop burgers, pizza and steaks.

Pairings:

Carr Valley Kitchen Single Source Honey, Carr Valley Kitchen Traditional Dipping Oil

Ingredients:

pasteurized cultured cow milk, salt, enzymes, peperoncino peppers, penicillium roqueforti

Awards

ribbon-1st

Gold, Best of Class, 2024 Los Angeles Int. Dairy Competition

ribbon-1st

Gold 2023 Los Angeles Int. Dairy Competition

ribbon-1st

1st Place *Best USA Cheese - Any Cheese w/ Additives* 2022 International Cheese and Dairy Awards

ribbon-1st

1st Place 2014 American Cheese Society Competition

ribbon-2nd

Silver 2022 Los Angeles Int. Dairy Competition

ribbon-2nd

2nd Place 2022 World Championship Cheese Competition

ribbon-2nd

Silver 2021 International Cheese and Dairy Awards

ribbon-3rd

Bronze 2023 International Cheese and Dairy Awards

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Bronze 2019 International Cheese Awards

ribbon-3rd

3rd Place 2015 U.S. Championship Cheese Contest

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